January 5, 2017

Amanyara Turks & Caicos:
The View from Villa 122
Turks and Caicos Islands

Floating in the Caribbean | Turks and Caicos1
The bed situation in villa 122 at Amanyara | Turks and Caicos2
The tub and bath in villa 122 at Amanyara | Turks and Caicos3

I have had the great pleasure of staying at a few of the Aman properties around the globe. This one might take the cake. The food, the ocean front room, the white sand beach, coral reef and jewel blue water made my time in Turks and Caicos perfect from start to finish.

Entrance to villa 122 at Amanyara | Turks and Caicos4
Amanyara Turks & Caicos: The View from Villa 122 | Turks and Caicos5
Amanyara Turks & Caicos: The View from Villa 122 | Turks and Caicos6
A warm welcome from Amanyara | Turks and Caicos7

1. That's me floating in the clear blue waters of the Caribbean
2. The perfectly made bed
3. Dream bathroom with tub and salts
4. Entry to villa 122
5. The view from villa 122
6. A closer look at the coast just outside the room
7. A warm welcome from the Amanyara staff

MORE TO LOVE FROM
Amanyara Turks & Caicos

Amanyara's lobster and snapper ceviche | Turks and Caicos
Pole caught lunch with fresh vegetables | Turks and Caicos
Amanyara's signature conch salad | Turks and Caicos

Fresh Caught Seafood
Proximity to a bounty of fresh seafood made for some delicious dishes. From top: Lobster and snapper ceviche, pole caught lunch with veggies, Amanyara's signature conch salad.

White sand beach and coral reef at Amanyara | Turks and Caicos
The flora of Amanyara | Turks and Caicos
A cabana at Amanyara's infinity pool | Turks and Caicos

By the Sea, by the Pool
The clear blue Caribbean water and an infinity pool with sweeping views of the sea were perfect. The coral reef made for some great snorkeling too.

Chicken and vegetable lunch plate at Amanyara | Turks and Caicos
Tea and snacks every afternoon at Amanyara | Turks and Caicos
Asian chicken salad at Amanyara | Turks and Caicos

Fresh Fare & Tea Time
The salads were fresh and tasty. Same goes for the lunch menu. The menus varied from each location on the property (beach, by the pool, sunset pavilion...). And tea time was a must with rotating varieties of small bites.

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