Chloe’s
The best breakfast in town. I try to go every time I am in San Francisco.
Panchita’s #2, Pupuseria
Pupusas are a Salvadoran treat that I made sure to douse in plenty of house salsa and slaw available table side.
Siam I Am
I sampled a few Thai places while I was in Sydney and Siam I Am was definitely the one that stood out.
Fresh Seafood at Sydney Fish Market
The Sydney Fish Market has a bounty of fresh and prepared seafood.
Tim Ho Wan Aussie Style
The pork buns here are always real good. The dumplings are too.
Mexican Food and Margaritas in DFW Airport
On a layover at Dallas Airport I was starving and took the opportunity to give in to my appetite for Mexican food.
Son of a Biscuit
This fried chicken sandwich was spicy, crunchy and sweet in all the right ways.
Blue Star Donuts
Get to Blue Star next time you find yourself in Portland.
Pozole at La Casa de Toño
A delicious bowl of pozole with a rich, salty broth, shredded chicken, big bits of hominy...
Tacos Pastor
Tacos pastor at Tacontento in the Zona Rosa are yummy and so are the chorizo burritos.
Enchiladas at Los Panchos
The highlight here was the mole and the verde sauce that smothered the enchiladas.
Squash Blossom Quesadilla
Found this delicious squash blossom quesadilla on a blue corn tortilla on a trek to Mercado Merced in Mexico City.
Heladeria Coppelia
All I wanted was a cone. But I didn't have any pesos...
Weather Spoon’s Salads
The standout dishes from my trip to Myanmar tended to be the salads.
Queen Restaurant
Burmese chicken salad. Bagan, Myanmar