Food – Page 10 – THE ROLLING STORM

Aung Mingalar

Most things were closed for Thingyan but luckily these guys kept their doors open for an extra day.

I am a Cali transplant. That makes good tacos hard to find in NYC. Los Tacos always satisfies: pork taco on a corn tortilla.

It was almost a 3 hour wait starting at 4:30am but it was just as good as the first time.

A spicy, Indian take on ramen is happening at Manriki. It had a tangy bite and the cilantro was a nice twist.

One of the best bowls of ramen, soup for that matter, that I have ever enjoyed.

Creamy and super rich chicken ramen at Kagari in Ginza.

This Ukrainian classic is porky, beefy and beety.

Gearing up for my April visit to Burma (Myanmar) so I stopped in to Cafe Mingala for a preview of food to come.

Had to make a stop at Din Tai Fung in Chengdu to get a taste of the spicy wontons at their Szechuan branch. So good.

I visited Chenmapo to try their famous spicy tofu.

The Food Republic at IFS Mall is a food court with tons of options from different Asian regions.

A tasty pizza topped with spicy tandoori chicken from the Roadhouse Cafe in the Thamel neighborhood.

Getting my momo on

On a layover at Bangkok's Suvarnabhumi Airport I had a late lunch at Kin Ramen next to my gate.

This place was a total surprise. The tiger prawn wontons were resting in a light broth, the skin was super thin and the perfectly cooked...