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Mak Man Kee

This place was a total surprise. The tiger prawn wontons were resting in a light broth, the skin was super thin and the perfectly cooked...

Lan Fong Yuen

Popped into Lan Fong Yuen for a sweet treat of French Toast and Hong Kong style milk tea.

Hong Kong Flower Market

Took a turn around the flower market just before the Chinese New Year which is when the market really starts to heat up.

Kau Kee Noodle

Kau Kee Noodle is famous for having the best beef brisket noodles in Hong Kong. I left totally satisfied.

Hike Up Victoria Peak

Walked from Central MTR station up the slope of Victoria Peak. Be prepared for some serious grades and views if you choose to scale it.

Din Tai Fung

A requisite stop in Asia (or Los Angeles) is Din Tai Fung for soup dumplings and greens. This time I also had the wontons in chili oil.

Tim Ho Wan

While everything I had was delicious the story for me here were the pork buns. Just imagine the thinnest, flakiest sugar coated donut possible that then has a rich pork filling.
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